Measures to achieve business sustainability of cluster based food processing units in the state of Uttarakhand

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dc.contributor.authorTrivedi, Shantanu
dc.date.accessioned2023-12-07T11:04:40Z
dc.date.available2023-12-07T11:04:40Z
dc.date.issued2022-10
dc.descriptionThesis submitted in partial fulfillment of the requirements for the award of the Degree of Doctor of Philosophy (Logistics & Supply Chain Management)en_US
dc.identifier.citationUnder the guidance of Dr. Neeraj Anand, Professor & Dean (Supply Chain & General Management), Chitkara University, Chandigarhen_US
dc.identifier.urihttp://hdl.handle.net/123456789/4292
dc.language.isoenen_US
dc.publisherCollege of Management and Economic Studies, UPES, Dehradunen_US
dc.subjectThesisen_US
dc.subjectBusiness Administratioinen_US
dc.subjectLogisticsen_US
dc.subjectSupply Chain Managementen_US
dc.subjectSupply Chain Performanceen_US
dc.subjectPerformance Measurementen_US
dc.subjectAgri-Cluster Food Processingen_US
dc.subjectBusiness Sustainabilityen_US
dc.titleMeasures to achieve business sustainability of cluster based food processing units in the state of Uttarakhanden_US
dc.typeThesisen_US

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