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Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/4033
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dc.contributor.authorSingh, Prashant M.-
dc.contributor.authorMaity, Dipak-
dc.contributor.authorSaha, Sumit-
dc.contributor.authorDhal, Nabin Kumar-
dc.date.accessioned2022-08-13T09:36:09Z-
dc.date.available2022-08-13T09:36:09Z-
dc.date.issued2022-04-29-
dc.identifier.issn2214-7853-
dc.identifier.urihttps://doi.org/10.1016/j.matpr.2022.04.595-
dc.identifier.urihttp://hdl.handle.net/123456789/4033-
dc.descriptionPaper published in Materials Today: Proceedings, Volume 64, Part 5, 2022. Our institutional author is Dipak Maity, Department of Chemical Engineering (SOE).en_US
dc.description.abstractThe marine ecosystem has a great potential for agricultural applications. Seaweeds are the most researched marine algae for various agrochemicals, pharmaceuticals, cosmetics, and biotechnological applications due to the bio-actives which safe for their usage. This article describes the use of seaweeds in agricultural applications as elicitors, their effects on plants in increasing the nutritional value of crops, and escalating the plant stress tolerance. The article ends with a note on the various research gaps that need to be studied for their complete application in agriculture and Indian Government Schemes to develop seaweed farming and product development.en_US
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectPublished Papersen_US
dc.subjectBioactive Componentsen_US
dc.subjectFertilizeren_US
dc.subjectCrop Nutrienten_US
dc.titleSeaweed utilization and its economy in Indian agricultureen_US
dc.typeArticleen_US
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