1. DSpace at UPES
  2. Previous Years Question Papers
  3. School of Health Science
  4. QP SOHS 2023
Please use this identifier to cite or link to this item: https://dr.ddn.upes.ac.in//xmlui/handle/123456789/4253
Full metadata record
DC FieldValueLanguage
dc.contributor.authorUPES-
dc.date.accessioned2023-08-23T10:09:10Z-
dc.date.available2023-08-23T10:09:10Z-
dc.date.issued2023-05-
dc.identifier.urihttp://hdl.handle.net/123456789/4253-
dc.language.isoenen_US
dc.publisherUPESen_US
dc.titleQP SOHS May 2023_VI SEMen_US
dc.typeOtheren_US
Appears in Collections:QP SOHS 2023

Files in This Item:
File Description SizeFormat 
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP601T_Medicinal Chemistry III.pdf170.2 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP602T_Pharmacology III.pdf94.17 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP603T_Herbal Drug Technology.pdf168.71 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP604T_Biopharmaceutics and Pharmacokinetics.pdf487.12 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP605T_Pharmaceutical Biotechnology.pdf31.84 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Pharm_VI_BP606T_Quality Assurance.pdf418.34 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc. (CR)_VI_HSCC3011_Regulatory Affairs.pdf526.3 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc. (CR)_VI_HSCR3006_Clinical Monitoring.pdf134.96 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc.(FND)_VI_HSFN3005P_Food Handling and Packaging.pdf87.28 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc.(FND)_VI_HSND3002P_Pediatric and Geriatric Nutrition.pdf103.19 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc.(MICRO)_VI_HSMB3006_Microbial Food Spoilage & Food Borne Dis.pdf318.97 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Sc.(MICRO)_VI_HSMB3008_Probiotics.pdf178.56 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Tech(FT)_VI_HSFT3011_Food Packaging Technology(5th).pdf41.23 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Tech(FT)_VI_HSFT3012_Instrumental Methods of Food Analysis.pdf126.03 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Tech(FT)_VI_HSFT3013_Emerging Technologies in Food Processing.pdf127.96 kBAdobe PDFView/Open
Set-02_SOHST_ESE-MAY23_B.Tech(FT)_VI_HSMB3009_Fermentation & Industrial Microbiology.pdf135.2 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.